Description

Pani Puri is India’s most favourite snack to get a mouth watering taste. Pani' in Hindi means water. 'Puri' is a fried hollow ball made from wheat flour. It can also be added in chaats and other delicious party snacks. It also contains Jeera which gives it the soothing quality and Black Pepper, Tamarind and Dry Ginger combine together to give a sharp twinkle to this Aliz Blend that spices the 'Pani'.

Packaging

Rs.10 &  50g (Box Pack) , 100g & 500g (Jar Pack)

Cooking Instruction:

1. To Prepare the Pani for Panipuri add 2 tbsp of Aliz Panipuri Masala in 750 ml of water & stir.
2. Add mint leaves paste,green chilli lime. Dry Mango Powder & Salt to taste.
3. Chilli, strain & serve with chopped boiled potatoes, boiled bengal gram or soaked salted boondies as fillers in the puris.